LABOR EXPERIENCE

Company: Factoria Aldón Raycich S.A.
Date: 1969 - 1975
Occupation: Factory of heavy Mechanics, property of my father, Attendance and Consultant's office in the manufacture of parts and spare parts for the Industry Metal mechanical to being used in Mines, Flour Factories of Fish, Bottling, and also Naval. Design of Cells of Flotation for the mines, transporting Furnaces for fish flour process, worms, mills of balls and hammers

Company: Derivatives of Industrial Maize DEMSA
Date: March - Julio of 1975
Occupation: It had to position the manufacturing plant for the starch obtaining from the maize, happening through stages of maturation, humid milling, extraction, centrifugalization, filtration, evaporation, and kinetic reaction. Also like of its derivatives like glucose, honey of maize, starch for paper. Also it had to position the Pope starch obtaining or chuño, sweet potato starch. Also in the obtaining of gritz of maize, by means of the system of milling in dry, sifted and flotation by air

Company:: National company of Beer Pilsen Callao
Date: Julio of 1975 until December of 1996
Time on watch: 22 years
Occupation During these 22 years I have evolved in all the areas of the process of elaboration of beer, as they are water treatment movement of raw materials, transports, malteo of barley for Malta, gritz of maize, reception, order and milling of grains, in milling as much prepared as dry, with machinery Seeger and Bhuler. Control of the process in kitchens, all pailas of must kitchens concentrated with values of 14,7 degrees plate, and 17 degrees plate, with modifications in the filtration by gravity of paila to lauter and filtration with filter presses. Treatment of must after pumped to tank whirlpool, including one second stage of filtration by cooling and pressure-line filter of must with interchanger of plates against current with water frozen, obtained by cooling of the same one in Chester system of the Mycon. Leavening treatment for culture and sowing. Fermentation in bathtubs with glycol cooling in jackets. Control of maturation of the beer in tanks of pressure and second stage of treatment in prefiltration by pressure-line filter and filtration by filter of marks and plates. Water treatment charge of coal for dilution of concentrated beer. By the own characteristics of my work I have evolved in the bottled area of with washing machines H/K, Cemco fillers, H/K. Pasteurizadoras, paletizadoras, etc. Also I have maintained direct relation with the vital juice as they are steam, ammoniac, carbon dioxide gas. Also I have made you practice in laboratory of control of quality and certain approach to analyses falsified by gas chromatography.

Company:: Brewery MAMMOTH
Date: 1998-2000
Present occupation B to rewMaster of the first and only artisan brewery of Peru. Nailed in center of Miraflores, dedicated to the elaboration of beers type ALE as they are the GOLDEN with 4.5º alcoholic, light of body and very perfumed to lupulo. Beer INDIAN PALE alcoholic ALE with 6,0 º, for which they wish a new experience in beers. Unquestionably typical OKTOBERFEST of Germany and now in Peru. BROWN throws with clear Maltas and chocolate of great unique body and in his I generate. typically Irish. WHEAT the other traditional of Germany with a smooth aroma to malteado wheat and best lupulos of the region All these possibly new beers and can savor them in the Discoteca MAMMOTH in the street 438 Berlin Miraflores.

Company:: Nutritional products P.G.P.R. & R Ltda.
Date: the 2000 - present time
Occupation At the moment I am consulting of the embotelladora

Company:: Brewery Hacker´s - Perikos
Date: the 2000 - present time
Occupation At the moment I am consulting of the brewery and partner of the same one

 

PROFESSIONAL SEMINARIES

Place: National university of the Callao
Date: 21 to the 26 of October of the 2002
Subject Exhibitor of the Seminary Biochemical Reactions in the maceration of Brewing must

Place: National university of the Callao
Date: 21 to the 26 of October of the 2002
Subject Expository Course on Brewing Technology

Place: National university of the Callao
Date: 29 of August of the 2000
Subject Expository Conference Trains Brewer

 

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